Cabbage Is Having a Moment: How to Make One Head Work All Week

core so each wedge holds together. Do not shred the whole head just because the knife is already out.

Set aside the portion you will use first. Keep the remaining cabbage covered in the refrigerator. A whole section gives you more options than a giant bowl of shreds, and it is easier to spot what needs using.

Give each cut its own treatment

For a skillet side, dry the cabbage well, preheat the pan and cook in batches. A crowded pan traps moisture and softens the cabbage before the edges brown. Let a layer sit briefly before stirring, then add